Argos Yeovil Babylon Hill

HQ: Unit 4 Babylon Hill, Yeovil, BA21 5BT, United Kingdom

This is how Sainsbury's is investing in local communities. A verified record of community support, tracked on Neighbourly.

What Sainsbury's has delivered.

The positive impact Sainsbury's has helped to create in communities.

All-time totals

People supported weekly

The number of people indirectly helped each week by the good causes Sainsbury's has supported

450

Good causes supported

2

Money donated

£4,858

How it works

Here's how businesses create local impact through Neighbourly.

Through Neighbourly, Sainsbury's has donated money, turning business resources into meaningful community impact.

  1. 1

    A business gives

    Through Neighbourly, businesses donate resources to local good causes.

  2. 2

    A local good cause puts it to use

    Support goes directly to charities and community organisations, helping them free up time and resources to focus on what matters most.

  3. 3

    People get the support they need

    Whether it's a hot meal, essential products, a safe place to meet or someone to talk to, support reaches people in ways that make a real difference.

  4. 4

    Every contribution counts

    Together, these contributions create real, measurable impact in local communities. That's social value in action.

Causes connected to Argos Yeovil Babylon Hill

Verified resources received

South Somerset Partnership School

Yeovil, UK

South Somerset Partnership School is a Pupil Referral Unit serving South Somerset. Web address is ssps.org.uk We would use surplus food donations to teach students to cook on a budget or by using our PFSA to identify families in need. The school has a high percentage of pupils in receipt of free school meals and families struggling to feed children.

What we've received

Meals109
Non-food (tonnes)0.53
Money£1,000

Dorset Community Action - Seed2Plate Project

Dorchester, UK

Seed2Plate repurposing plots of land to grow FREE fresh fruit and veg for local low-income families. The concept is to work with volunteers in the direct vicinity of the growing plots to develop and increase people's involvement in their community. This enables the project to be responsive to that community's need, be it specific produce they would like or training/volunteer opportunities. We have worked with local people/volunteers to design, build and develop unused plots of land to create growing spaces. Volunteers of all ages worked together at our flagship plot in Weymouth to design, plan and build growing beds and a composter along with repurposing rowing boats at the front of the plot to provide free to pick fresh fruit and veg. We have built raised and accessible growing beds, a water collection system and developed a microgreen growing area in our second growing space, a courtyard at a community centre in Wimborne. Through donations we have been able to plant at both sites and harvest produce to donate to the community lounge and fridge at Wimborne Community Centre We are working in partnership with The Centre Ferndown to design, build and maintain a community food garden and run a regular volunteer session for young people that are home schooled, providing them a practical outdoor opportunity to learn new skills and meet new people. Additional learning for volunteers has included: how to build beds, grow produce from seed, the best times and ways to water, care for and harvest the vegetables and the importance of nutritional value. In addition we aim to support volunteers wishing to do so the opportunity to work towards qualifications in horticulture. For those that are unemployed we also offer, through our sister project Inspire Dorset, coaching toward employment, self employment, enterprise set up and training opportunities. Feedback from our volunteers has shown the project supports them in developing more ideas and direction in life, work and education goals and helped reduce isolation and anxiety. Having time to work with others in a relaxed, friendly outdoor environment with the added bonus of doing something positive for their community, enables volunteers to build confidence and develop a platform to further achieve their life goals. Access to freshly grown produce is an essential part of staying fit and healthy along with spending time outdoors in the fresh air. This project highlights the benefits of working outdoors, positive mental health and wellness, learning how to grow and look after fresh produce and promoting healthy eating ideas through recipes and soup events. We will support volunteers to build on their employability skills and learn new skills such as marketing, team work, fundraising and communication and offer training and qualifications in and around horticulture.

What we've received

Non-food (tonnes)0.12
Volunteering (hours)55
Money£7,358

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