Garmouth And Kingston Community Association
Fochabers, UK
Responsible consumption and production
What we've received
Meals61,346
Non-food (tonnes)0.49
Lidl Elgin
HQ: Elgin, IV30 1QW, United Kingdom
This is how Lidl is investing in local communities. A verified record of community support, tracked on Neighbourly.
What Lidl has delivered.
The positive impact Lidl has helped to create in communities.
All-time totals
People supported weekly
The number of people indirectly helped each week by the good causes Lidl has supported
2,570
Good causes supported
5
CO2e saved (tonnes)
76
Money donated
£209
Non-food donated (tonnes)
0.2
Meals donated
49,018
How it works
Here's how businesses create local impact through Neighbourly.
Through Neighbourly, Lidl has donated surplus food, money and products, turning business resources into meaningful community impact.
- 1
A business gives
Through Neighbourly, businesses donate resources to local good causes.
- 2
A local good cause puts it to use
Support goes directly to charities and community organisations, helping them free up time and resources to focus on what matters most.
- 3
People get the support they need
Whether it's a hot meal, essential products, a safe place to meet or someone to talk to, support reaches people in ways that make a real difference.
- 4
Every contribution counts
Together, these contributions create real, measurable impact in local communities. That's social value in action.
Discover
Causes connected to Lidl Elgin
Verified resources received
The Link, New Elgin
Elgin, UK
Larder@Thelink. Community larder with a focus on reducing food waste
What we've received
Meals11,401
Non-food (tonnes)0.04
Moray Food Plus
Elgin, UK
Moray Food Plus provides crisis provision to those in need across Moray; in the financial year 2018 - 19 we fulfilled 1950 referrals for crisis support, assisting 4440 people. This is a 45% increase in the number of referrals and 55% increase in the number of people supported on the previous year. Our mission is for people with direct experience of food insecurity to contribute to help shape services, to develop and run projects that recognise the social value of food, to provide opportunities for people to contribute to projects through volunteering, and where possible, to enable people to choose what they eat in a dignified way. We are committed to moving away from a traditional foodbank model and have actively pushed to develop and deliver more early intervention based work through a variety of projects: • Community larders providing a food store to those most in need • Surplus food recovery and redistribution to support community groups • Cooking sessions to children, families and vulnerable adults • Holiday clubs with food provision • Older people’s lunch club • Community meals • Growing projects • Awareness raising and strategic work
What we've received
Meals114,678
Non-food (tonnes)1.67
Money£2,900