Findochty Primary School
Buckie, UK
Small Rural school looking to give children free fruit and a healthy breakfast.
What we've received

HQ: Buckie, AB56 1PJ, United Kingdom
The positive impact Lidl has helped to create in communities.
The number of people indirectly helped each week by the good causes Lidl has supported
4,040
7
215
Money donated
£141
Non-food donated (tonnes)
0.9
Meals donated
139,598
Here's how businesses create local impact through Neighbourly.
Through Neighbourly, Lidl has donated surplus food, money and products, turning business resources into meaningful community impact.
Through Neighbourly, businesses donate resources to local good causes.
Support goes directly to charities and community organisations, helping them free up time and resources to focus on what matters most.
Whether it's a hot meal, essential products, a safe place to meet or someone to talk to, support reaches people in ways that make a real difference.
Together, these contributions create real, measurable impact in local communities. That's social value in action.
Discover
Buckie, UK
Small Rural school looking to give children free fruit and a healthy breakfast.
What we've received
Elgin, UK
Moray Food Plus provides crisis provision to those in need across Moray; in the financial year 2018 - 19 we fulfilled 1950 referrals for crisis support, assisting 4440 people. This is a 45% increase in the number of referrals and 55% increase in the number of people supported on the previous year. Our mission is for people with direct experience of food insecurity to contribute to help shape services, to develop and run projects that recognise the social value of food, to provide opportunities for people to contribute to projects through volunteering, and where possible, to enable people to choose what they eat in a dignified way. We are committed to moving away from a traditional foodbank model and have actively pushed to develop and deliver more early intervention based work through a variety of projects: • Community larders providing a food store to those most in need • Surplus food recovery and redistribution to support community groups • Cooking sessions to children, families and vulnerable adults • Holiday clubs with food provision • Older people’s lunch club • Community meals • Growing projects • Awareness raising and strategic work
What we've received
Fochabers, UK
Responsible consumption and production
What we've received