Cambridge Sustainable Food C.I.C.
Cambridge, UK
Our vision is for an equitable and regenerative sustainable food system that prioritises fairness for both people and the planet. Through positive action, collaboration, and partnerships grounded in a systems approach, we aim to drive transformative change. We work to: 1. Promote healthy and sustainable food 2. Tackle food insecurity, diet-related ill health and access to affordable healthy food 3. Build community food knowledge, skills, resources and projects 4. Promote a vibrant and diverse sustainable food economy 5. Transform catering and food procurement 6. Reduce food waste and the ecological footprint of the food system
What we've received

