HQ: Unit 4 Grange Central, Telford, TF3 4ET, United Kingdom
The positive impact ALDI has helped to create in communities.
The number of people indirectly helped each week by the good causes ALDI has supported
6,510
15
89
Non-food donated (tonnes)
2
Meals donated
54,843
Here's how businesses create local impact through Neighbourly.
Through Neighbourly, ALDI has donated surplus food and products, turning business resources into meaningful community impact.
Through Neighbourly, businesses donate resources to local good causes.
Support goes directly to charities and community organisations, helping them free up time and resources to focus on what matters most.
Whether it's a hot meal, essential products, a safe place to meet or someone to talk to, support reaches people in ways that make a real difference.
Together, these contributions create real, measurable impact in local communities. That's social value in action.
Discover
Telford, UK
We run a community Pantry and Foodbank, supplying food weekly to a wide range of local partners and individuals in need. These include local schools, supported housing providers working with ex-offenders, supported housing providers supporting homeless clients, local churches that run free food shares, and churches that provide a free food delivery...
What we've received
Stafford, UK
We run our humble operation out of a kitchen in the centre of Stafford town. Each week our volunteers take turns to cook a hot, home-cooked meal for our guests, who are growing in their numbers every week. Fantastic homely meals aren’t the only thing on the HOB menu, friendship, support, advice and someone to listen are available to all our visitors, or as we like to call them our friends. Ask any of our visitors and they will tell you, it isn’t a house that makes a home; it’s the family inside it. House of Bread is like a real home; we eat together, laugh together, cry together, share success and support each other in times of crisis.
What we've received
Telford, UK
The Community Food Project, based in Tan Bank, Wellington, launched in 2016 and thousands of pounds worth of food was collected this month alone. The scheme is run entirely by volunteers and it has no paid staff or directors. Food is collected seven days a week from restaurants and retailers, then immediately distributed to organisations which send the donations to those who are homeless, vulnerable or in need of support. Surplus food is also provided to regular food share events across Shropshire the county. On Christmas Eve, volunteers collected food from four Aldi stores. The project relies on generous donations from the public and businesses to keep going.
What we've received