B&Q Telford

The Community Food Project, based in Tan Bank, Wellington, launched in 2016 and thousands of pounds worth of food was collected this month alone. The scheme is run entirely by volunteers and it has no paid staff or directors. Food is collected seven days a week from restaurants and retailers, then immediately distributed to organisations which send the donations to those who are homeless, vulnerable or in need of support. Surplus food is also provided to regular food share events across Shropshire the county. On Christmas Eve, volunteers collected food from four Aldi stores. The project relies on generous donations from the public and businesses to keep going.

Inependent food banks, community fridges, social supermarket. We are a not for profit organisation that has been running since 2012. Currently we distribute over 40 tonnes of food a month to thousands of families. In particular the people benefiting are mostly in receipt of universal credit and D.L.A, or are currently to embarrassed to use a food bank, and ours has choice and dignity where our clients can choose what they need. Primarily we advertise as a climate change project that helps to reduce poverty by supplying food weekly in multiple areas, this reduces the stigma of use. This is to reduce food waste, help save the planet, and get children involved in organising and planning food shares. We work closely with the home educated community and many other zero waste community groups. Lots of our volunteers have long term mental health issues or are on benefits, and we are a lifeline to them both for food and the community. We have been doing humanitarian aid work in the local community and internationally for 7 years. We sent out 180 tonnes of aid in 2016/2017 to various organisations and supported many local families. In September 2019 we started The Food Share Project. A project covering Telford, Shropshire, West Midland and into Wales, to reduce food waste form the food industry, mainly supermarkets & wholesalers, and safely transport and distribute the food to the local communities via food banks. We evolved fast. When the Covid19 pandemic hit the UK and we went into lockdown in March 2020, the demand for our services of our independant foodbank increased hugely. We opened a discout pallet supermarket in September 2020 which enabled us to rescue and sell more food. The funds from our supermarket enable us to further support our independant foodbank. More recently we have reacted to the humanitarian crisis in Ukraine. To date, we have sent out 1000 pallets of aid on over 23 lorries to Poland. This has been distributed, via our partners on the ground, to the refugees in Poland and also into Ukraine itself. We run community stores nationwide.

We are looking to create a mindful safe space for students to use when they need some time out in a calm, peaceful space. We also are looking into using the space to aid education across various subjects within our setting to ensure we are fully embracing our green spaces. Exploring both plant and animal life in our green spaces and doing our bit for climate change will also fit into our brief. Our school are also looking to create a beautiful orchard to allow us to become more sustainable as well as increasing the proportion of woodland/forest area on site. As well as this we are always looking at ways to further support our school and local community. We offer a breakfast club on site every morning but are always looking at ways to support those students and their families who are struggling. We are aware some schools have started their own internal foodbank type setups and it would be great to have our own Grove based support that we could tailor to those students and families that need it the most.