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#FeedingGood: Broccoli and Potato balls

7 April 2016

This recipe was shared with us by Home Group, Seaford Court: 'These went down a treat with our young people who normally run a mile from veg!'


Broccoli and Potato balls

Ingredients:

  • 1 pack of broccoli
  • 6 large white potatoes
  • A cup of strong cheese
  • A cup of breadcrumbs
  • Garlic and chilli - to taste
  • Salt & pepper


Method:

  • Boil the broccoli and potato and mash together
  • Add the cheese, breadcrumbs and some chopped garlic and chilli (by choice)
  • Season with salt and pepper
  • Mix together and form into little golf size balls
  • Place in fridge to chill
  • Shallow fry and eat while still hot


With thanks to Home Group, Seaford Court


Got a recipe that makes great use of food surplus? Please email it to food@neighbourly.com